I love dinner parties. Indeed, in my former life, Paul and I had monthly dinner parties. We were the only guests at these lavish meals,…
As part of my culinary goals, I am revisiting my culinary heritage by re-creating and re-imagining my family recipes. This post is about one of…
October has been quite an experimental month for me in the kitchen – with varying degrees of success. But then, cooking is a science and…
I’ve been home for less than a week now, and I’ve already started working through my list of chores. Because that’s how I like to…
As part of my culinary goals, I am revisiting my culinary heritage by re-creating and re-imagining my family recipes. This post is about one of…
As part of my culinary goals, I am revisiting my culinary heritage by re-creating and re-imagining my family recipes. This post is about one of…
As part of my culinary goals, I am revisiting my culinary heritage by re-creating and re-imagining my family recipes. This post is about one of…
As part of my culinary goals, I am revisiting my culinary heritage by re-creating and re-imagining my family recipes. This post is about one of…
Food is an important part of my life. Not just for the nutritional necessities or the flavourful enjoyment, but for the social and cultural importance…
I finally splurged on a new dehydrator in late August and kept it running pretty much non-stop until last week. And, oh, what a glorious…
I love beer. But I bet you probably knew that by now. Especially if you follow me on Untappd. I also love cooking and making edibles from scratch. I…
I love tater tots. I love, love, love them. They are an amazingly delicious treat and I would eat them all the time if I could. Only…
One of the (many) amazingly delicious meals I enjoyed growing up was tamale pie. It was a basic, no fuss, no-frills meal, but it included…
It’s time to start counting pennies again. Only this time, every little penny will count so much more than they have for the past decade.…
Tater tot casserole has got to be one of the world’s yummiest, tastiest comfort foods – ever! I love it. I crave it. I gobble it up…
At the start of August, I shared with you my plans to develop a strict grocery budget of £200 per month. And now I’m pleased…
Today we’re going to have a wee cooking lesson. But it’s also a lesson in budgeting and in ridding ourselves of un-needed preservatives. And as…
I like setting budgets for myself because it keeps me accountable to, well, me. And, because I used to have to budget every penny or…
I’ve had an eggteastic day making Easter tea eggs. (Get it? Eggteastic. Like eggtastic only tea instead of ta. No? OK, moving on…) So, about…
Summer is near. Very, very, near. And that’s awesome because it means that my jacket is getting a break from service. And it means that I…